Doña Paula is a winery that produces Premium wines, established in 1997 in Mendoza, Argentina. We own 100% of the vineyards used for the production of all our wines, planted in the best areas of the country, looking for the most faithful expression of each terroir.
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Doña Paula transmits with its wines the most truthful expression of each terroir defined by the weather and soil characteristics of region. Respect and knowledge of the place of origin of our grapes are the premises that guide the elaboration of our wines.
The expertise of our enologist, after years of investigating different soils and climates, is reflected in this Malbec that comes from Gualtallary. This wine tells the story of Doña Paula from the first harvest in 1999.
These wines show the best expression of the terroir. Their elaboration is limited in quantity and only developed in exceptional harvests.
This line is made of Doña Paula 969 originated in Ugarteche, Doña Paula 1100 originated in El Cepillo and Doña Paula 1350 from Gualtallary.
The innovating spirit and the deep knowledge of Doña Paula about the Sauvignon Blanc variety inspired the creation of Doña Paula Sauvage Blanc. This is the first sparkling wine of Argentina elaborated with 100% Sauvignon Blanc grapes, a variety whose name comes from the French words sauvage (wild) and blanc (white).
Doña Paula vineyards are part of the essence of the winery. Thanks to their different soils, altitude, climatic variations and the biodiversity that surrounds them, we are able to obtain high quality wines. This line seeks to pay tribute to the diversity of soils in our vineyards.
An Argentine red blend aged in artisanal smoked barrels, inspired by Argentina’s grilling tradition.
Wines of an intense character that are born due to the thorough work, dedication and skills applied to the vineyard management, located in Luján de Cuyo and in the Uco Valley. They purity of the variety is highlighted through a harmonious palate and deep flavors, of a big body but also lively and complex.
Moments, stories and shared drinks are unique. The people who work at a vineyard are unique. This wine, which knows the only way is that of sustainability, is Unique.
Malva, a native flower from Mendoza, is the first one to bloom and it announces that Spring has started. Like the Malva, this Rosé made with Malbec grapes celebrates the new season with the freshness of the youngest wine.
This is a line of fresh, young and aromatic wines that pays honor to women from Argentine viticulture. These wines, of a big personality, come 100% from our own vineyards located close to the Andes.
This line of young wines combines the fresh and fruity style of Los Cardos, with woody notes, due to its ageing in toasted French oak.
The thistle (from Spanish: “cardo”) is a flower of amazing colors and an incomparable beauty, also the unequivocal symbol of the presence of a good terroir. These wines are elaborated with 100% grapes coming from our own vineyards- located at more than 1,000 m.a.s.l at the foot of the Andes. They are fresh and very fruity wines.
January 9, 2026
A chilled glass, good company, and a great wine on the table. Our Estate Chardonnay and Estate Malbec are made for that moment — enjoyed on their own or in cocktails. Tip of the day: try pairing them with fresh fruit. That’s how we enjoy summer, glass in hand. Tell us in the comments: how do you prepare your ideal drink? 🍷 Una copa fría, buena compañía y un buen vino en la mesa. Nuestros Estate Chardonnay y Estate Malbec están pen[...]
January 6, 2026
This month, we walk through the vineyard every day, under the Mendoza sun. We observe the grapes, taste, measure, and wait for the right moment to decide when to harvest. These are silent, precise decisions that begin long before the wine reaches your glass. Would you like to experience this up close? Book your visit through the link in our bio. 🍇 Este mes, recorremos el viñedo todos los días, bajo el sol mendocino. Observamos la uva,[...]
January 3, 2026
January finds us walking the land, talking as a team, and fine-tuning details. We look back to the soil, plan what’s ahead, and make decisions that are built day by day. This is how the year begins at Doña Paula: working with care and thinking about the wines you later share at your table. Thank you for being with us from the very beginning. 🍷 Enero nos encuentra recorriendo el lugar, conversando en equipo y ajustando detalles. Volvem[...]
December 29, 2025
We’re getting close to the final toast, and we want to say thank you for a year that filled us with pride. A 2025 in which our wines were recognized by leading voices such as@james.suckling, @timatkinmw, @wine_advocate, among others, and where the international press placed us at #13 in the Forbes Top 50. A year in which we continued to reaffirm that the sustainable path is the right one, with World Gold recognition. Thank you for being with[...]
December 27, 2025
Estate? Altitude? Parcel? Selección de Bodega? No matter which one you choose, they all share the same foundation: sustainable viticulture that cares for the soil, the water, and the life of the vineyard. A family of wines to enjoy even more as the year comes to an end. Tell us in the comments: Which one are you closing out 2025 with? 🍷 ¿Estate? ¿Altitude? ¿Parcel? ¿Selección de Bodega? No importa cuál elijas, todos comparten una mi[...]
December 24, 2025
This Christmas Eve, we want to raise a glass with you. With those who are close, those who are far away, and those who made this year a reason to toast. Thank you for choosing us to accompany your tables, your moments, and your embraces. From our entire team, Merry Christmas! 🍷 En esta Nochebuena, queremos levantar la copa con vos. Con quienes están cerca, con quienes están lejos y con quienes hicieron de este año un motivo para brindar[...]
December 22, 2025
Sustainability is not a goal, it’s a path. A conviction shared by our winemaker, @mkaiser75, and built day by day with consistency, sensitivity, and technical decisions that respect what the vineyard asks for at every stage. That’s why this Gold in Sustainable Practices fills us with pride. A recognition of the invisible, the technical, and the human work behind every wine. 🍇 La sustentabilidad no es un objetivo, es un camino. Una con[...]
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