Doña Paula Selección de Bodega Malbec

Deep violet color. Aromas of berries, with graphite, black cherries and spices notes. Great concentration, firm tannins, fresh acidity and long finish.


Fact Sheet

Our Estate Vineyards

Selección de Bodega Malbec comes from Alluvia vineyard, located in Gualtallary, Uco Valley, at 1,350 meters above the sea level. is head-pruned vineyard is set on the streambed, its soil contains medium-size alluvial rocks covered with calcium carbonate patinas and intermingled with sand and chalk enamel. It is one of the poorest soils as regards nutrients, its organic matter is almost 0 and it has a great drainage capacity. e weather is cool during the days and cold during the nights. In Doña Paula we have always worked on our vineyards using sustainable agricultural practices.


We do a hand-harvest in plastic boxes with a 20-kilos capacity from the end of March until the beginning of April. A Doña Paula-style pre-fermentative maceration takes place in cold to preserve the primary aromas. The alcoholic fermentation is made with native yeast at a low temperature. The aging takes place in 50% new French oak barrels for 20 months.

Food Pairing

Malbec-flavored veal ribs with bacon, green beans and small Andean potatoes. A full-bodied dish needs a wine with the same characteristics.

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Aging Potential

15 years

Serving Temperature

57 - 64º F

Awards and Recognition

Descorchados - 96 - 93 Pts.Descorchados - 96 Pts.Tim Atkin - 94 Pts.Wine Enthusiast - 90 Pts.Tim Atkin - 94 Pts.Descorchados - 95 Pts.International Wine Challenge - TrophyInternational Wine Challenge - Gold medal - 96 - 91 Pts.Descorchados - 96 Pts.Tim Atkin - 95 Pts.Tim Atkin - 94 - 92+ Pts.Tim Atkin - 94 Pts.view all

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