Doña Paula Single Vineyard Los Indios Syrah

Expressive nose where aromas of spices and herbs predominate, accompanied by red fruits and leather notes. In the mouth it is concentrated, with tannins medium texture and long finish.

Fact Sheet

Our Estate Vineyards

Single Vineyard Los Indios comes from Finca Los Indios located in El Cepillo, San Carlos, Valle de Uco, at 1,100 meters above the sea level. Its sandy loam soil has great drainage; in some sectors it presents gravel and stone deposits of colluvial origin, always delimited by a thick layer of black caliche 70 cm deep. They days are warm and the nights are cold, with a great thermal amplitude (16ºC). The average annual rainfall is 300 mm. In Doña Paula we have always managed our vineyards with sustainable agriculture practices.


Harvested at the end of March, it is fermented and macerated in stainless steel tanks for 4 weeks and aged in French oak barrels for 12 months.

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