Los Cardos Cabernet Sauvignon

Deep ruby red color. In the nose, this wine is expressive and spicy, with black pepper, graphite and cassis aromas. In the mouth, black fruits and kind tannins are perceived. Compact and long.


Fact Sheet

Our Estate Vineyards

Poor clayey soils at 1,050 meters (almost 3,445 ft) above sea level. These grapevines were planted in 1998. The yield is 9 tonnes per hectare (approximately 3.65 tonnes per acre) and drip irrigation is used. The climate typically presents warm days and cool nights, with an average temperature variation of 14°C (57.2°F) and an average annual rainfall of 200 mm (7.87 in). At Doña Paula, our vineyards have always been managed using sustainable agriculture practices.

Food Pairing

Skirt steak with oven-roasted vegetables and fresh herb chimichurri. A wine with such a structure demands meat, just as its tannins make the chosen beef cut show off.

view recipe

Serving Temperature

14° - 16° C

Awards and Recognition

International Wine Challenge - Bronze medalArgentina Wine Awards - Silver medalArgentina Wine Awards - Bronze medalInternational Wine Challenge - Silver medalNatalie MacLean - 89 pointsArgentina Wine Awards - Bronze medalInternational Wine Challenge - Bronze medalDecanter - Silver medalview all

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